Food Is Not Your Enemy


Chicken: Safe or Scary?

We’ve been hearing for years that we should cut down on the amount of red meat we eat. Since these exhortations began, Americans have largely been plunging their forks into chicken instead — to the tune of 8 billion birds a year — because it’s healthier, right? Well, that depends. Read my latest column on AOL’s ParentDish to find out.

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